Andrea Tomita, and her husband Darren were over to the house last night after losing touch with her for years. We used to be child labor together when I was growing up in Hawaii and somehow the mystery that Facebook is brought us all together for a night of cooking. We ate several dishes and drank (thanks for the wine guys!) into the wee hours and I have two dishes to share out of the seven we made:
Kurobuta pork belly, braised in miso, soy, ginger with crackling:
Short ribs braised in red wine, garlic, super special ingredients to make you strong like bull over a bed of white truffled potatoes and caramelized campari tomato and pearl onions:
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